It was surprisingly easy to make a curry dish from scratch. The spices formed a complex flavor with sauteed onion and pork.
Original recipe: https://twosleevers.com/jamaican-chicken-curry/
I didn't add potatoes and used pork instead of chicken. However modified, the spices make anything fragrant and delicious! The key is to use plenty of spices. 2 Tbsp of the curry powder went in along with many others.
2 Tbsp minced garlic
2 Tbsp curry powder
1/2 tsp crushed hot pepper
1/2 tsp ginger powder
1/4 tsp thyme (smells earthy & strong!)
1/4 tsp garam masala
4 grains of crushed allspice (could be more)
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