All the sashimi were so nice as well. Tuna and sea bream tasted best! Actually many of them were ranked as No.1!!
Thoughts and notes of a researcher in plant genetics and nutritional epidemiology in Japan and the U.S. with a wide range of interests - choral activities, photography, nature, travel, and drawing. L'épanouissement personnel means personal development and fulfillment. Still in the middle of it, enjoying the process. 農学部、酒類企業研究員を経て、米国ミシガン州立大学で博士過程を卒業後、植物遺伝学と食物疫学の研究に片足ずつつっこんでいます。趣味の合唱、自然観察、旅行、写真、絵描き、国際交流など、いろんな記録です。L'épanouissement personnelは自己研鑽、実現というような意味です。生涯に渡って一緒に旅する人生のテーマ。
3.17.2010
Seafood dinner!
After cleaning the lab throughly from 10 to 5, I went out for dinner with 3 people in our lab. We there had a great seafood, sushi and dessert! Everything was so tasty and fresh. Even an appetizer they served living shrimps being grilled on fire. I felt sorry for those shrimps but they were delicious. It clearly shows us that food was once a living animal and so we should not waste it.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment